Generate a recipe

Select a beer style from the list of available styles and click "Generate recipe" to create your custom recipe.

WARNING: BeerAI is still in experimental stage! Use the generated recipes at your own risk - please always check if the results make sense before using it for brewing!

Style: Batch size (liters): Efficiency (%):

Your recipe:

Style

German Wheat Beer

General information:

Batch Size: 20
Pre Boil Size: 23
Efficiency: 70
Boil Time: 60

Fermentables:

Pilsner: 4.082 kg
Wheat: 1.361 kg

Mash Guidelines:

1. Rest: 66 ℃ for 90 min

Hops:

Domestic Hallertau: 28.0g, 3.9% alpha, 60 min

Yeast:

Safbrew - Wheat Beer Yeast WB-06: 11.0 g
Min. Temperature: 12 ℃
Max. Temperature: 25 ℃

Have questions or want to know more?

Feel free to contact me at mail@christian-beckmann.net

Examples

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