Generate a recipe
Select a beer style from the list of available styles and click "Generate recipe" to create your custom recipe.
WARNING: BeerAI is still in experimental stage! Use the generated recipes at your own risk - please always check if the results make sense before using it for brewing!
Your recipe:
Style
Dark British Beer
General information:
Batch Size: 20
Pre Boil Size: 28
Efficiency: 70
Boil Time: 60
Fermentables:
Maris Otter Pale: 6.123 kg
Mash Guidelines:
1. Rest: 66 ℃ for 45 min
2. Rest: 76 ℃ for 45 min
Hops:
Saaz: 85.0g, 4.1% alpha, 60 min
Saaz: 35.0g, 4.1% alpha, 20 min
Other Ingredients:
15.0 g Bitter Orange peel: Spice
15.0 g Bitter Orange peel: Spice
Yeast:
Belgian Ardennes 3522: 10.0 g
Min. Temperature: 18 ℃
Max. Temperature: 29 ℃