Generate a recipe

Select a beer style from the list of available styles and click "Generate recipe" to create your custom recipe.

WARNING: BeerAI is still in experimental stage! Use the generated recipes at your own risk - please always check if the results make sense before using it for brewing!

Style: Batch size (liters): Efficiency (%):

Your recipe:

Style

Czech Lager

General information:

Batch Size: 20
Pre Boil Size: 26
Efficiency: 70
Boil Time: 60

Fermentables:

Bohemian Pilsner Malt: 4.536 kg
Munich Light 10L: 0.454 kg
Flaked Oats: 0.454 kg
Vienna Malt (DE): 0.454 kg

Mash Guidelines:

1. Rest: 67 ℃ for 60 min

Hops:

Hallertau Hersbrucker: 28.0g, 4.3% alpha, 30 min
Saaz: 28.0g, 3.2% alpha, 15 min

Yeast:

Czech Budejovice Lager Yeast WLP802: 10.0 g
Min. Temperature: 10 ℃
Max. Temperature: 13 ℃

Have questions or want to know more?

Feel free to contact me at mail@christian-beckmann.net

Examples

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