Generate a recipe
Select a beer style from the list of available styles and click "Generate recipe" to create your custom recipe.
WARNING: BeerAI is still in experimental stage! Use the generated recipes at your own risk - please always check if the results make sense before using it for brewing!
Your recipe:
Style
Amber Malty European Lager
General information:
Batch Size: 20
Pre Boil Size: 25
Efficiency: 70
Boil Time: 60
Fermentables:
Pilsen: 5.0 kg
Munich: 0.45 kg
Caramel / Crystal 10L: 0.3 kg
Mash Guidelines:
1. Rest: 67 ℃ for 60 min
2. Rest: 67 ℃ for 60 min
Hops:
Tettnanger: 25.0g, 4.5% alpha, 60 min
Domestic Hallertau: 25.0g, 4.2% alpha, 60 min
Domestic Hallertau: 25.0g, 4.2% alpha, Aroma
Yeast:
Bohemian Lager 2124: 10.0 g
Min. Temperature: 9 ℃
Max. Temperature: 14 ℃